Lowrie foods excel in providing high quality meat

We have 125 years experience in the food trade and we use this to satisfy our customers with the best possible meat at great value prices.

We work with a strictly limited number of suppliers who have demonstrated over many years that they can deliver consistently high quality meat.

Our Beef is sourced from Moy Valley in Ireland, and from Jarrett’s in the South West. Our pork comes from Danish Crown, and Westvlees of Belgium. Our poultry comes from regional suppliers in Yorkshire and Cumbria